Vacancy - Restaurant Chef
Key Accountabilities:
- Provides direction, sets performance objectives and conducts employee evaluations for direct reports
- Maintains a visible and hands on approach to daily production and cooking
- Ensures that proper cooking techniques and times are used in all processes
- Ensures all presentation standards are met or exceeded
- Maintains ongoing waste control throughout all outlets and ensures proper product transfers are utilized
- Assists in the development of menu items and special guest requests
- Assists in standardizing recipes and compliance such recipes to ensure consistency
- Maintains and delegates receiving, cooking and storage procedures
- Monitors set par stock levels for various outlets and monitors production according to business level
- Ensures all food safety guidelines are in place and followed by all team members
- Oversees and executes regular daily inspections of kitchen storage and production and provides assistance in food and labor costing reports to senior management
- In cooperation with the Executive Chef, implements and maintains training programs for new hires and existing staff
- Oversees shift and schedule requirements to meet business demand while ensuring proper cost control
- Maintains or assists in maintaining all payroll records
- Ensures that the kitchens and equipment are maintained and cleaned as per policy and reports deficiencies to the Executive Chef
- Maintains a professional interest in culinary trends and promotes a career oriented attitude to all staff
- Manages other initiatives or duties as required and assigned
Education and Qualification
Requirements
- Excellent communication skills in English; both written and verbal
- Computer literacy in MS Office
- Minimum 5 year experience as a Sous Chef /Chef de party: multi-outlet and 5 star resort experience; strong banquet and/or catering experience preferred
- Ability to work and train in a multinational environment
- Previous experience in all-inclusive and remote or island locations preferred
- Other languages an asset
- Criminal record clearance is mandatory
- Valid Health Card
Are You That Person? Please send a detailed resume to:
The Director of Human Resources Coconut Bay Resort & Spa P.O. Box 246, Vieux Fort, St. Lucia
Or email: employment@cbayresort.com
Only suitable applications will be acknowledged.
