Hospitality Ventures Ltd. , we are requesting submissions for the following positions in our growing restaurant group. Head Chef, Sous Chef and Prep Chef. The candidate must possess a strong work ethic with impeccable character. Must be able to work both weekends and night shift. Preference for chefs that are fluent in cooking and preparing meals in different cuisines.

Please submit resumes to the following email address: debbin@horseshoebaylive.com