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Vacancy - Junior Sous Chef
Junior Sous Chef
Ideal candidate must have an excellent culinary background and outstanding culinary service standards. Alongside having great attention to detail in a fast-paced environment, the individual must be able to work well with a dedicated culinary team and be involved in all aspects of Kitchen Management.
All interested persons should send applications via email: hr@tikaye.com
Deadline: November 22, 2019
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