Job Vacancy

Fond Doux Plantation & Resort an award winning eco-resort in Soufriere is currently seeking to engage an experienced individual to join our team in the following position:

• Executive Chef

Personnel Specifications

• Experience in the Hotel Industry will be an asset
• Proven track record of excellence in a similar position
• Resourceful and efficient team player
• Able to maintain a high standard of honesty and ethical behavior
• Organized, committed, detail-oriented and able to function in high stress environments

Please email you application to: vacanciesfdpr@gmail.com

Deadline: November 27^th, 2020