Real Foods Inc – Field Trainer no later than Friday 31st May 2019

Real Foods Inc - Field Trainer
Primary Responsibility:
The Field Trainer is responsible for the full training of restaurant managers and team members in all aspects of restaurant operations.
SUMMARY OF MAIN DUTIES
Restaurant and Customer Fulfillment:
  • Improves knowledge and skills of Team Members and Management by identifying training needs.
  • Effectively works with teams to plan and deliver training
  • Shares relevant information with the Supervisors/Managers and Team Members to ensure timely communication and resolution.
  • Stays abreast of new training techniques and company standards.
  • Proactively records progress throughout the year and meaningfully participates in the performance evaluation.
  • Monitors application of training in the workplace and takes appropriate action as needed
  • Trains store management according to standard.
  • Conducts in-store training for new hires and coaching for existing team members
  • Makes recommendations for team member promotions/supervisory candidates based on observations in-store and certifications.
  • Proactively identifies issues/problems focusing on process improvement and takes steps to resolve these.
  • Monitors and advises management personnel on detailed cleaning, sanitation and safety procedures.
  • Works collaboratively, openly, and effectively communicate with Restaurant General Managers and Commissary Management.
  • Other duties related to the job.
Qualifying Requirements:
  • A Diploma or Associates Degree in Business/ Management or Hospitality Studies with minimum of two (2) years’ experience in a Supervisory capacity
  • A Valid Health Card (Would be an asset and speed up hiring process)
  • Valid Driver’s License (Must be Mobile)
Skills & Other Attributes Required:
  • Coaching and Leadership skills
  • Results oriented
  • Organizational Skills
  • Customer focused
  • Excellent analytical
  • Interpersonal and communications skills
  • Computer literate
  • Must be able to work on feet for extended periods
  • Must be able to withstand changes in temperature
  • The ability to multitask and work with adjusting priorities
Compensation & Benefits:
We offer a competitive remuneration and benefit package, and will be influenced by the successful candidate’s knowledge, skills and abilities.
Applications with resumes must be submitted no later than Friday 31st May 2019 to:

The Human Resource Manager
Real Foods Inc.
P.O. Box RB 2763
Rodney Bay
Gros-Islet
Email: realfoodshr@gmail.com

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