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Job Vacancies
Fond Doux Eco Resort is currently seeking to engage an experienced individual to join our team in the following positions:
- Executive Chef
- Food & Beverage Manager
- Bartender
Personnel Specifications
Experience in the Hotel Industry will be an asset
Proven track record of excellence in a similar position
Resourceful and efficient team player
Able to maintain a high standard of honesty and ethical behavior
Organized, committed, detail-oriented and able to function in high stress environments
Please email you application to: vacanciesfdpr@gmail.com
Deadline: June 1st 2021
