New Vacancies at Fond Doux Eco for Executive Chef Food & Beverage Manager Bartender Resort Deadline: June 1st 2021

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Job Vacancies

Fond Doux Eco Resort is currently seeking to engage an experienced individual to join our team in the following positions:

  • Executive Chef
  • Food & Beverage Manager
  • Bartender

Personnel Specifications

Experience in the Hotel Industry will be an asset

Proven track record of excellence in a similar position

Resourceful and efficient team player

Able to maintain a high standard of honesty and ethical behavior

Organized, committed, detail-oriented and able to function in high stress environments

Please email you application to:

Deadline: June 1st 2021

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